Team building events & client cookery days
For a totally unique company team building event/client day, come down to the Underground Cookery School in the heart of The City Of London.
You're invited to choose a menu which will include vegetarian and special dietary options, all of which will be incorporated into your programme.
On the day the fun begins with Champagne, Canapés and funky music to get everyone in the mood.
Then working in our state of art kitchens and in a relaxed and friendly atmosphere you'll cook a three-course meal with your team, under the supervision and guidance of our fully trained professional chef's. Trade secrets in how to present simple dishes to Michelin standards will be passed on together with the session's recipe sheets.
Our experienced "Front of House" team will be on hand to do all the washing up during the practical cookery session, as well as serving your meal and fine wines once you've sat down to enjoy the banquet you have just created.
"The Underground Cookery School is the perfect way of breaking down barriers with people from work. Fun and informal, I would recommend it to boost the moral of any team"
Beth Kidd-The Royal Bank Of Scotland
"Great fun, original, delicious food, interactive well organized, and no talk of work all evening which is always a sign of an enjoyable night out! We're certainly spreading word of the success of the evening throughout PwC"
Kim Sayer- PricewaterhouseCoopers
"I find it's always worth spending time with colleagues away from work. Sharing a really enjoyable experience brings the department closer together and harbours a more productive and vibrant atmosphere once back in the office, The Underground Cookery School really provided my team with the icing on the cake!"
Lisa Beeley-Team Leader UBS Global Asset Management
"A great way of saying thanks to the staff. Underground really put the funk in corporate Funktion"
Ferdie Under Hamilton- MD Virgin Records
Why not learn more about our...
Our team classes and cookery days provide a relaxed and fun way to strengthen relationships with staff and clients
© 2006 Matt Kemp / Underground Catering. Photos © Guy Bell Photography.